Cholesterol Esterase from Candida rugosa
Cholesterol Esterase from Candida rugosa
Product name: Cholesterol Esterase from Candida rugosa
Product name:
Steryl-ester acylhydrolase
EC:
3.1.1.13
Appearance:
Off white to brownish powder
Activity:
≥ 15 U/mg
Contaminants:
Catalase ≤ 0.01 %
Stability:
Stable at – 20 ℃ for at least 12 months
Michaelis constants:
5.4 x 10-5 M (Linoleate), 6.6 x 10-5 M (Oleate)
Inhibitors:
Heavy metals
Optimum pH:
pH 5.5 – 7.5
Optimum temperature:
37 – 45 ℃
pH Stability:
4.0 – 10.0
Thermal stability:
below 50 ℃
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Our mission statement is to manufacture & supply antibodies,enzymes and fine chemicals of exceptional quality to the world market at competitive prices We will endeavor to work with our customers to provide Innovative solutions tailored to each customers needs.